Monday, October 17, 2005

Fall Break, Day One

It's the week preceding our town fall festival so I'm taking a week off from blogging. Instead, I'll just be posting pictures of our dinner from the night before and maybe a very brief recipe or two.

Dinner

Salmon topped with garlic and herbed Gulf shrimp, served with flat Italian green beans. Gulf shrimp are pink and almost always available here in Florida. For the most part, we eat healthily. So why is it that I can never lose any weight?

2 comments:

Sanne said...

How am I going to survive the day without your blog???? You cannot do this to me! Ahh, I suppose I survive, I have taken Thursday and Friday off this week. In Denmark it is Autumn holiday this week, so son and I will have a cosy day together tomorrow.

Let me hear about the festival.

e-hugs
Sanne

Wilfrid said...

Surely, the guy is totally just.
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